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YummyBakeShack

a girl and her creativity

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Hi and welcome to my baking blog, the Yummy Bake Shack. My love for baking and sharing inspired me to document my journey as I learn the ins and outs of flavors, textures and colors through my baking endeavors. Check back often as I plan to update weekly. Dig In →

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May 11, 2019 By RyRy

Coffee Cake

What’s in a name? I don’t drink coffee, I’m a tea girl, and since I always taste my desserts this one was banished. Hold up! No coffee in coffee cake?Silly me! Coffee cake simply pairs well with a cup of joe.

When I heard the news, I decided it was time to give it a try. I made this recipe for my family and it was gobbled up in a couple days. The best part, I too enjoyed it!

CategoryCake

 1 kg eggs

DIRECTIONS:
1. Preheat oven to 325º
2. Grease a bread pan

Ingredients

 1 kg eggs

Directions

1

DIRECTIONS:
1. Preheat oven to 325º
2. Grease a bread pan

Coffee Cake
IngredientsDirections
4

Filed Under: Breakfast

« Orange Madeira Cake
Lemon Coconut Naked Cake »

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